1) Do you enjoy eating out and why? Yes, because I can try something I’d never bother to attempt cooking myself and I don’t have to clean up.
2) Where is your favorite restaurant? I don’t know if I really have a favorite restaurant, but if I had to pick one, I choose California Pizza Kitchen because I love their BBQ Chicken Salad.
3) What are your standards for tipping? 15% for standard service and more if the service is exceptional, less if it’s poor.
4) Do you have one entree, appetizer or dessert that you specifically go out to get at a restaurant from time to time? Yes, if I have a taste for hot wings, I go to Hooters.
5) Describe a horrific experience that you had while dining out. I can’t think of anything horrific, but the most annoying experience was when we went to Red Lobster and they gave me coleslaw for my fish instead of tartar sauce and denied it was coleslaw even though I knew it wasn’t tartar sauce. Since I rarely have fish and when I do, must have tartar sauce, it ruined that experience for me. That being said, Reb Lobster still has superb service 99.9% of the time.