{"id":929,"date":"2005-08-20T22:27:38","date_gmt":"2005-08-21T03:27:38","guid":{"rendered":"http:\/\/nicole.sleepyfroggie.net\/blog\/?p=929"},"modified":"2008-07-16T18:33:47","modified_gmt":"2008-07-16T23:33:47","slug":"piggy","status":"publish","type":"post","link":"https:\/\/nicole.sleepyfroggie.net\/blog\/?p=929","title":{"rendered":"Piggy"},"content":{"rendered":"

I’ve actually been doing pretty good with my eating until Friday when they had pizza at work. I had a Lean Cuisine pizza first (which I burned like an idiot) so I wouldn’t end up going nuts. It was Pizza Hut pizza (read: crap), so it wasn’t hard to only take one small slice of cheese. I topped it with crushed red pepper flakes<\/a> which has recently become my new favorite spice.<\/p>\n

But Friday night and today was a different story. Last night we had the girl’s favorite dinner, spaghetti, since it was her birthday. I also made a devil’s food cake with vanilla frosting (at the girl’s request – although she didn’t eat any of it all weekend which hurt my feelings), so I had a slice of that topped with Edy’s Grand Espresso Chip<\/a>. Yum!<\/p>\n

Today I had two eggs and two slices of toast for breakfast, a hot dog for lunch, and spaghetti leftovers for dinner, not to mention an encore of last night’s dessert.<\/p>\n

Ironically enough, I weighed in at 122 lbs. today which is the lowest I’ve been in a year. So yea, that’s not going to last.<\/p>\n

Incidentally, Edy’s Slow Churned Light<\/a> ice cream is the best tasting light ice cream I’ve ever tasted. You can’t even tell it’s not full fat!<\/p>\n","protected":false},"excerpt":{"rendered":"

I’ve actually been doing pretty good with my eating until Friday when they had pizza at work. I had a Lean Cuisine pizza first (which I burned like an idiot) so I wouldn’t end up going nuts. It was Pizza Hut pizza (read: crap), so it wasn’t hard to only take one small slice of cheese. I topped it with crushed red pepper flakes which has recently become my new favorite spice. But Friday night and today was a different story. Last night we had the girl’s favorite dinner, spaghetti, since it was her birthday. I also made a devil’s food cake with vanilla frosting (at the girl’s request – although she didn’t eat any of it all weekend which hurt my feelings), so I had a slice of that topped with Edy’s Grand Espresso Chip. Yum! Today I had two eggs and two slices of toast for breakfast, a Read More …<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17,8,3],"tags":[],"class_list":["post-929","post","type-post","status-publish","format-standard","hentry","category-family","category-food","category-health"],"_links":{"self":[{"href":"https:\/\/nicole.sleepyfroggie.net\/blog\/index.php?rest_route=\/wp\/v2\/posts\/929"}],"collection":[{"href":"https:\/\/nicole.sleepyfroggie.net\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nicole.sleepyfroggie.net\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nicole.sleepyfroggie.net\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nicole.sleepyfroggie.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=929"}],"version-history":[{"count":0,"href":"https:\/\/nicole.sleepyfroggie.net\/blog\/index.php?rest_route=\/wp\/v2\/posts\/929\/revisions"}],"wp:attachment":[{"href":"https:\/\/nicole.sleepyfroggie.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=929"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nicole.sleepyfroggie.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=929"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nicole.sleepyfroggie.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=929"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}